Oh, the lazy days of summer – gotta love them. Make the most of the wonderful seasonal vegetables that are available now.  This dish is so simple, yet so satisfying.   Give it a try

Ingredients

• 3 Tbsp olive oil
• 1 green zucchini chopped
• 1 cup Fava or Lima Beans (Fresh or canned)
• 1 medium red onion chopped
• 1 large red bell pepper chopped
• 1 ½ cup corn kernels (Fresh or Frozen)
• 1 cup cherry tomatoes halved
• ½ cup (125ml) cream
• ½ cup Cashumel Original
• 2 tbsp water
• ½ a lemon juiced
• 3 Tbsp parsley, basil, summer savoury – chopped
• ½ tsp salt
• ¼ tsp pepper

Directions

1. Sauté Onion for about 2 mins
2. Add Zucchini, beans, and red pepper and continue to cook for another 2 minutes.
3. Add the corn, Cashumel, Lemon juice and water and continue to cook for another 2 minutes. Stir often.
4. Add the Tomatoes, chopped herbs, salt and pepper to taste.
5. Remove from heat and serve.